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Catering and Banquets

  • Cold Buffet - Menu 1 $21.00 / pers

    Cold Appetizers

    • Maple glazed salmon and tempura mayo
    • Half spring roll with grilled chicken
    • Rice vermicelli and fresh mint, fish sauce

    Salads

    • Mesclun salad with grilled prosciutto, parmesan Reggiano and sherry vinaigrette
    • Orzo salad with cherry tomatoes, feta cheese, black olives and lemon

    Sandwiches

    • BBQ pork panini, sundried tomato, mayonnaise and Monterey Jack cheese
    • Southwest chicken wrap

    Dessert

    • Macadamia nut cookies
    • White chocolate chip fudge

    Cheese Plate

    Served with bread, croutons, fruits and nuts
    Imported : $7.50 / pers
    Quebec : $9.75 / pers
    Price : $21.00 / pers
    Delivery : $45.00
    * Tax and service charge not included. Subject to change without prior notice. Minimum of 15 people per order.
  • Cold Buffet - Menu 2 $21.00 / pers

    Cold appetizers

    • Szechuan pork satay, tempura mayo
    • Shitake mushroom and avocado with an orange and basil emulsion

    Salads

    • Mesclun salad with grilled prosciutto, parmesan Reggiano and raspberry vinaigrette
    • Thai salad

    Sandwiches

    • Southwest chicken wrap
    • Salmon rillettes fougasse Dessert Macaroons

    Cheese Plate

    Served with bread, croutons, fruits and nuts
    Imported : $7.50 / pers
    Quebec : $9.75 / pers
    Price : $21.00 / pers
    Delivery : $45.00
    * Tax and service charge not included. Subject to change without prior notice. Minimum of 15 people per order.
  • Standard Gourmet Menu $21.00 / pers

    Standard Gourmet Menu

    • Platter of vegetable crudités, house dip
    • Platter of house cold cuts and deli meats with onion confit
    • Baguette
    • Mixed salad with house dressing
    • Fusilli salad with garden vegetables
    • Baguette with Black Forest ham and swiss cheese
    • Pastry chef's “surprise” dessert

    Prices

    Menu : $21.00 / pers
    Soup : +$3.50 / pers
    Delivery : $15.00
    * Tax and service charge not included. Subject to change without prior notice. Minimum of10 people per order.
  • Gourmet Menu $25.50 / pers

    Appetizers



    • Platter of vegetable crudités, house dip

    • Platter of house cold cuts and deli meats with onion confit

    • Baguette



    Mixed Salads (two choices)



    • Potato salad with bell peppers and yogurt dressing

    • Fusilli salad with garden vegetables

    • Mesclun salad with house dressing

    • Tabbouleh



    Entrees



    • Assorted sandwiches

    • Black olive and onion tarts

    • Cold herbed chicken brochettes



    Desserts



    • Two types of sweets

    Prices

    Menu : $25.50 / pers
    Soup : +$3.50 / pers
    Delivery : $15.00
    * Tax and service charge not included. Subject to change without prior notice. Minimum of10 people per order.